I attended this event free of charge as a media volunteer. All opinions of the evening are my own.
You’ve heard me talk about the 75th Anniversary March of Dimes Signature Chefs Auction Gala a few times now. The event seemed so far away when I first connected with Leigh-Anne Lefurge, State Director of Communications for the Connecticut chapter. She, Marc Spencer (Senior Community Director), Kaitlin, and I worked together to spread the word via social media and get more restaurants involved. I could hardly believe it when I woke up this past Thursday morning knowing the event was already here!